A fantastic recipe for El Grito. Made with Gold Tequila, Strawberry Puree, Sugar Syrup and Strawberries.
Directions:
Add ingredients to a punch bowl with sufficient crushed ice to slush.
Serving Suggestions:
Serve in White Wine Glasses.
Ingredients:
-
70 cl Gold Tequila
- 70 cl strawberry puree
- 10 - 15 cl sugar syrup
- 6 washed, sliced strawberries
Nutrition Info per 6 ounce serving:
|
Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein
|
223.9
936.7
.26g
15.3g
.45g
|
Fiber
Sugars
Cholesterol
Sodium
Alcohol
|
1.68g
unk
unk
9.2mg
26.8g
|
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